Cooking Connection

This is information about our Sunday-evening Faith Formation Program. Below, you will find the type of information that will be sent out each week to help your family prepare.

There is a coresponging Cookbook/Workbook that goes with the program. If your child(ren) would like to receive one, please register for the Summer Program.

This Week (7/19) our dish is intended to be started together (and finished on your own). It is a snack and can be eaten right away or saved for later.

Ingredients

Water
Yeast
Milk (or milk substitute)
Salt
Sugar
Flour

Next Week (7/26) our dish is intended to be made together (with some pre-class prep). It is a side or main dish and can be made for lunch or made at a later time.

Ingredients

Your Family's Favorite Pasta (pre-cooked if you can) (elbow, farfalle, rotini, etc.)
Your Family's Favorite Dressing (Ranch, Italian, Caesar, etc.)
Your Family's Favorite Veggies (cut up or canned) (carrots, olives, peas, broccoli, peppers, black beans, corn, etc.)
Your Family's Favorite Cheese (optional) (cheddar, feta, parmesan, etc.)
Your Family's Favorite Protein(s) (optional) (Chicken, Bacon, Meat Substitute, etc.)