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Cooking Connection

This is information about our Sunday-evening Faith Formation Program. Below, you will find the type of information that will be sent out each week to help your family prepare.

There is a coresponging Cookbook/Workbook that goes with the program. If your child(ren) would like to receive one, please register for the Summer Program.

This Week (7/19) our dish is intended to be started together (and finished on your own). It is a snack and can be eaten right away or saved for later.


  • Water
  • Yeast
  • Milk (or milk substitute)
  • Salt
  • Sugar
  • Flour

Next Week (7/26) our dish is intended to be made together (with some pre-class prep). It is a side or main dish and can be made for lunch or made at a later time.


  • Your Family's Favorite Pasta (pre-cooked if you can) (elbow, farfalle, rotini, etc.)
  • Your Family's Favorite Dressing (Ranch, Italian, Caesar, etc.)
  • Your Family's Favorite Veggies (cut up or canned) (carrots, olives, peas, broccoli, peppers, black beans, corn, etc.)
  • Your Family's Favorite Cheese (optional) (cheddar, feta, parmesan, etc.)
  • Your Family's Favorite Protein(s) (optional) (Chicken, Bacon, Meat Substitute, etc.)